Three exciting new restaurants have leased space and will open later this year on the street level of The Colonel, a newly completed apartment community in the rapidly transforming Shaw neighborhood of Washington, DC. Shaw resident Josh Phillips will launch his first restaurant venture, Espita Mezcalería, bringing artisanal mezcals and Oaxacan food to Shaw. Co-owners of two of the city’s most wildly popular and acclaimed restaurants, The Red Hen and Boundary Stone, will open a new Roman and Italian-American concept called All Purpose, with The Red Hen chef/co-owner Michael Friedman manning the kitchen. Next door, award-winning pastry chef Tiffany MacIsaac, chef and owner of Buttercream Bakeshop, will open her first storefront shop.
Three Washington, DC real estate firms — The JCR Companies, CAS Riegler Companies, and RS Snead Construction — have joined forces to create The JACK GROUP, offering a wide range of real estate services including leasing, acquisition, development, and construction. The JACK GROUP combines JCR’s retail experience with CAS Riegler’s residential development expertise and Snead’s […]